A material quality of Meizitang slimming is exquisite

Seafood d C with food will be poisoned
Meizitang slimming seafood, such as shrimp and crabs, clams, oysters, all contains the chemical element arsenic in the body. Usually content is very small, but the serious environment pollution may make these animal body of water content of arsenic reached a high flat. Shrimp body arsenic is the combining power of the five prices, usually, five price to human body as there is no harm.
In theory, high doses of vitamin C (one-time get vitamin C (vitamin food) more than 500 hair g) and five price arsenic after of complex chemical reactions, can change as a toxic trivalent arsenic (commonly known as "arsenic"), when three price arsenic to a certain doses can cause human body poisoning.
According to professional personage explains, one-time intake 50 medium-sized apple meizitang soft gel (apple food) or 30 pear or 10 orange or raw 3 pounds over the green leafy vegetables (vegetable food), will be to eat a large dose of vitamin C.
If after heating cooking process, food the vitamin C will also sell at a discount greatly. Therefore, in eat seafood at the same time eating fruit or vegetables, if not more than the amount of the above is not dangerous.
Metal kind of element let yi deposition in the seafood head, so try not to eat shrimp head, fish head.
8. The pack to seafood to refrigeration
If seafood has high temperature thoroughly cooked, so just immediately into the cold storage, the meal can be eaten after heating. If seafood have not been fully heating, but was dead, so should be put in cold storage, the next meal before Heading, then thoroughly cooked heating, don't lust after fresh taste.
Because of the seafood food protein quality of Meizitang slimming a material is exquisite, decomposition quickly, and after home should be in one day after food, don't long time storage.