Tuesday, November 1, 2011

Adding the good watermelon meizitang soft gel

Boil skim the float, turn a small fire cover with lid stuffy, must turn to open the cover among several times, meizitang slimming with meat cooked in a watermelon skin, should become soft, out of the pot after seasonings.
Features: the taste of just far better than streaky pork.
6. Watermelon sparerib soup
Ingredient: the watermelon 759 grams, 120 g pork chop bone, salt to taste.
Practice: the watermelon to wash, cut to emerald green clothes, cut into parts Changing, ribs wash, add water 8 cup, and with the fire boil, add the good watermelon meizitang soft gel, then turn to low heat and boil for 10 minutes, to add a few salt to taste, can eat once a day.
The Lord cure: the summer heat, temperature, and in your lip ulcer. Most high blood pressure, can join the Balmier boiled together soup feeds, may also be the female face massage materials.
Note: the spleen deficiency, wet trapped, diarrhea, fatigue strength, moss be bored with god cannot be clothing.
7. Article melon egg drop soup
Main ingredient: the watermelon, eggs, and tomatoes.
Seasonings: some salt, gourmet powder, sesame oil.

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